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Spirulina and Chlorella

Spirulina and chlorella are freshwater algae celebrated as among nature's most nutrient-dense foods — rich in protein, chlorophyll, B vitamins, iron, and antioxidants. Used as whole-food nutritional supplements and popular inclusions in greens formulas.

Spirulina is approximately 60–70% protein by weight and one of the few plant sources of complete protein, along with naturally occurring naturally occurring pigments with antioxidant properties. Chlorella is rich in chlorophyll and contains chlorella growth factor and other unique bioactive compounds. Both are included in detox support and general nutritional formulas. Begin with small amounts and increase gradually to allow digestive adjustment.

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