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Ingredients

New Zealand's unique natural environment produces some of the world's most distinctive bioactive ingredients — from manuka honey and bee venom to lanolin, native honey varieties, and botanical extracts. This collection brings together products centered on specific hero ingredients, celebrating the provenance and quality behind each one.


New Zealand's geographic isolation and pristine environment have contributed to the development of unique natural ingredients. Manuka trees produce honey with properties not found in other honey varieties. Merino wool produces lanolin of exceptional quality. The country's diverse native forests produce a range of monofloral honeys — rewarewa, tawari, kamahi, rata — each with its own flavor profile and natural character.