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Green Lipped Mussel

Green lipped mussel (Perna canaliculus), native to New Zealand, is a source of omega-3 fatty acids, glycosaminoglycans, and unique lipid compounds. It is one of the most widely used New Zealand natural ingredients in joint wellness formulas and is also included in sports recovery nutrition.

New Zealand green lipped mussel provides a unique combination of omega-3 fatty acids, chondroitin, glucosamine, and other compounds associated with supporting normal joint comfort and function. Allow several weeks of consistent use to assess benefit. Not suitable for those with shellfish allergies.

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