Description
Barley grass has a nutritional profile more like a green leafy vegetable than a grain and whole barley grass has a greater nutritional value and lower sugar content than wheat grass or sprouted barley seed. Barley grass contains no gluten.
Usage: Barley grass is considered a super food and a natural source of chlorophyll, for wasting conditions, convalescence, gout, over acidity etc.
Usage: Barley grass is considered a super food and a natural source of chlorophyll, for wasting conditions, convalescence, gout, over acidity etc.